Our Best Selling Santa Maria Style Tri-Tip, Steak and Rib Rub Seasoning on Special........     

Are you looking to solve your steak grilling problem? Would you rather spend more time eating steaks, ribs, chops and more than grilling them? Do you find that cleaning up after you barbecue is more work than fun?  Then it's time you consider Jake's Tri-Tip, Steak and Rib Rub (Review).  These are pure dry rub seasonings that come with a shake on or spoon able top.  Lift the lid, shake directly on to meat and go.  Rub in if you need the exercise.  Really, these seasonings are so developed they don't need to be rubbed in and will work easily by being shaken on the surface of the meat.  

Let's say you got a bbq for 6 with ribs, steaks, potatoes, asparagus and more.  Consider how much time it would take to use those other dry rubs.  First you lay out the meat then shake on, then rub in, then wrap and wait, then grill and hope that the seasonings don't burn off in the process.  With Jake's all you do is shake on, let rest, and grill.  Your time in preparation is cut in half. 

Some ask are these Santa Maria Style seasonings? Yes. This recipe is born on the central coast region by Jake who actually lives there.  We blend in the basics of Santa Maria style with compliments of tarragon, smoked hickory salt and more.  The best part is the versatility of the dry rub.  Consider using this dry rub on bbq chicken, bbq fish recipes, bbq steaks, bbq rib recipes, eggs, soups, salads, on popcorn, hamburger recipes, corn on the cob and more.

Get this dry rub by following our links to our secure checkout.

Overall Rating 5 Out Of 5

Comes in a clear container with spoon and shake top.  Container measures 2.5" diam. x 6" high. Larger sizes available.